Aloo Gobi Paratha Frozen (Indian chapatti Stuffed with Potatoes, Cauliflower, Herbs and Spices).
Take out the frozen Aloo Gobi Paratha from the bag. Place on pre heated Tawa and cook on med heat for about 2 mins by moving it on pan with gentle and even pressure. Turn over and repeat the above steps until both the surfaces are golden brown. Remove it from the pan when thoroughly heated and serve hot.